Gluten Free Cheese Bread
Discover Basic Kneads Gluten Free Cheddar Cheese Bread for your family meals, a party, or a catered event. This tender & flavorful organic gluten free bread is a welcome change from the mass produced & slim offerings at the grocery store. All of our baked goods are gluten free, carefully made from scratch & to order. Our delights are exhaustively tested, to produce the best results for you! Our products are for those with a gluten sensitivity, not for Celiacs. Order now for the best gluten free bakery near me. 220+ 5-Star Reviews.
Ingredients:
BK Organic Gluten Free Flour Blend (Potato Starch, Brown Rice Flour, Tapioca Flour, Sweet Rice Flour, Chia Seeds), Sour Cream, White Cheddar Cheese, Parmesan Cheese, Organic Free Range Eggs, Unsalted Butter, Non-Aluminum Baking Powder, Smoked Pepper Sauce, Baking Soda, Organic Sea Salt, Organic Black Pepper, Organic Ground Mustard, Organic Cayenne Pepper.
YIELD: 14 slices.
Storage & Directions
Basic Kneads Gluten Free Cheddar Cheese Bread Loaf is made in a 2lb loaf pan (8.5 x 4.5 x 2.5) and yields 14 slices of cheesy goodness. Slice & toast, warm in a 250* oven until warm, or enjoy at room temperature. Not that you would, but don't forget the butter! We recommend slicing & storing in the freezer for up to 3 months, or store the unsliced & tightly wrapped loaf in a sealed container at room temperature for 3 days.
