Gluten Free Hawaiian Rolls
Discover Basic Kneads Gluten Free Hawaiian Rolls for your family meals, a party, or a catered event. These tender & flavorful gluten free rolls are a welcome change from the mass produced & slim offerings at the grocery store. All of our baked goods are gluten free, carefully made from scratch & to order. Our delights are exhaustively tested to produce the best results for you! Our products are for those with a gluten sensitivity, not for Celiacs.
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Ingredients: BK Organic Gluten Free Flour Blend (Organic Potato Starch, Organic Brown Rice Flour, Organic Tapioca Flour, Organic Sweet Rice Flour, Organic Chia Seeds), Pineapple Juice, Organic Free Range Eggs, Brown Sugar, Butter, Water, Yeast, Xanthan Gum, Pure Vanilla Extract, Organic Sea Salt.
Yield: 18 servings of chewy Focaccia.
Storage & Directions
Basic Kneads Gluten Free Hawaiian Rolls come in a Baker's Dozen of 13. Enjoy at room temperature. You can also warm in a 250* preheated oven for 6 minutes or until warm. Not that you would, but don't forget the butter! We recommend storing in the freezer for up to 3 months, or store the tightly wrapped bread in a sealed container at room temperature for 3 days.
